Wednesday, August 12, 2009
The UC urban farm is rolling through the summer making tremendous progress. We've established a routine for caring for the farm and bringing our produce to market at the Green Corner in Pleasant Ridge as well as the Northside Farmers Market. In many ways, we've entered the long haul of the farming process... watering, weeding, tending, and production. Its gratifying to witness such tremendous progress in such a short time. Its been an interesting summer time weather pattern - to say the least. Mild temperatures, overcast skys, and regular rain have dramatically reduced typical farm yields throughout July and into early August. None the less, we are moving ahead with the preparation of autumn crops in our green house. Seedlings have been started, and fields have been prepared for autumn planting. As we transition from the summertime highs of August to the beginnings of autumn in September, the farm will begin the transformation for winter. We've started plans for autumn visits from schools and for farming exhibits for our Westwood neighbors. At this mid point, its fair to say that the City of Cincinnati Urban Farming initiative has been a rousing success, and that the UC urban farm is a pioneering leader in how to move rapidly from an empty field to a productive farm in a period of just a few months. Its said that the journey of a thousand miles begins with the first step... and the farm has taken a very successful first step.